Calcizol Gel

Description

Calcizol Gel is a specialized oral ionic calcium gel designed to address milk fever, a common metabolic disorder affecting dairy cows during the transition period. Milk fever, also known as hypocalcemia, occurs when there is a sudden drop in blood calcium levels around the time of calving, leading to muscle weakness, recumbency, and other health complications.

Composition and Role in Animals:

• Each tube of Calcizol Gel contains 43.5 gm of ionic calcium. Ionic calcium is crucial for various physiological functions, including muscle contraction, nerve transmission, and blood clotting. During calving and peak lactation, the demand for calcium increases significantly, and Calcizol Gel provides a readily available source of calcium to meet these elevated requirements.
• The gel formulation allows for rapid absorption of calcium, ensuring a swift increase in serum calcium levels. This is vital for preventing or treating milk fever and associated complications such as uterine inertia.
• Key ingredients: The main ingredient, ionic calcium, plays a central role in preventing milk fever and supporting optimal animal health during critical periods.

Advantages:

• Prevention of Milk Fever: Administering Calcizol Gel before and after calving helps reduce the risk of milk fever, a condition that can have serious consequences for both the cow and her offspring.
• Unique Formulation: The gel formulation ensures quick absorption and rapid increase in serum calcium levels, providing immediate support during times of increased demand.
• Support for High Milk Yielders: Calcizol Gel is particularly beneficial for high milk yielders, as they are more susceptible to calcium imbalances and related disorders.
• Ease of Administration: The gel comes in a convenient tube format with clear instructions for administration, making it easy for farmers and veterinarians to use.

Indications and Recommendations:

• Calcizol Gel is indicated for use in cows at risk of or experiencing milk fever and uterine inertia.
• It is recommended to administer one tube (43.5 gm) 6-12 hours prior to calving and another tube within 6-12 hours after calving to optimize calcium levels during this critical period.

Presentation:

• Calcizol Gel is available in a 300 gm bottle, ensuring an adequate supply for multiple administrations and ease of storage.

In summary, Calcizol Gel offers a reliable and effective solution for preventing and managing milk fever in dairy cows, providing rapid calcium supplementation to support overall herd health and productivity during the crucial calving and lactation periods.